Oak + Violet

Thanksgiving Menu

Foglie di Autunno – Autumn Leaves

thanksgiving pumpkin

4 Course Prix Fixe*
$85 per person
Optional $48 wine pairing

$35 per child (under 12 years old)

(VEG) Vegetarian
(V) Vegan

First Course

CREAM OF PUMPKIN

oven roasted San Marzano tomato,
roasted pumpkin seeds, Gruyère Croutons (VEG)

Wine Pairing: Domaine des Moirots, Montagny 1er Cru ‘Le Vieilles Château’, Burgundy, France 2016

Second Course

MAPLE ROASTED SQUASH SALAD

goat cheese, pomegranate seed, rocket (VEG)

Wine Pairing: COS, Frappato, Vittoria, Sicily 2019

Third Course (served family style)

ALL NATURAL ROASTED TURKEY BREAST

sourdough chestnut apple stuffing, velvet mashed potatoes
giblet gravy, tangerine cranberry conserva

Wine Pairing: Arnot-Roberts , Syrah, Sonoma Coast 2016

- or -

ORGANIC FARRO RISOTTO

Butternut squash puree, coconut cream, chopped hazelnut (V)

Wine Pairing: Failla, Pinot Noir, Sonoma Coast 2018

 

Dessert

PUMPKIN MERINGUE PIE

Italian meringue, toasted pecan

Wine Pairing: Virgona, Malvasia delle lipari Passito, Sicily 2012

MAKE A RESERVATION

Use the OpenTable widget above to book your reservation or give us a call at 650.304.3880.