Oak + Violet
Take Out & Delivery Menu
VEG Vegetarian // V Vegan // GL Gluten Friendly
Artisan Pizza
Our signature dough is made with organic wheat flour and takes 72 hours to create.
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Escarole 17
smoked scamorza, Gaeta olives, onion jam, extra virgin olive oil, bread crumbs (VEG)
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Potatoes & Rosemary 15
garlic, extra virgin olive oil, sea salt, crushed pepper (V)
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Puttanesca 18
San Marzano tomato, Salina capers, Gaeta olives, Castelvetrano olives, (V)
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Margherita 18
crushed San Marzano tomato, fior di latte mozzarella, extra virgin olive oil, oregano (VEG)
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Cheese 17
fior di latte mozzarella, extra virgin olive oil, oregano (VEG)
Pizza Add-Ons
Arugula +3
Red onion +3
Smoked mozzarella +3
Jalapeños + 3
Sweet peppers + 3
Anchovies +4
Anchovies +4
Fior di latte mozzarella +3
Goat cheese +4
Prosciutto San Daniele +4
Burrata +5
Chorizo +4
Appetizers
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Marinated Olives + Feta 12
lemon rind, garlic, rosemary, extra virgin olive oil, Calabrian chili, oregano (VEG|GF)
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Crispy Fish Tacos 18
cod, house-made blue corn, mango, cabbage slaw, creme fraiche, cilantro (VEG|GF) 3 each
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Deviled Eggs 9
tamarind sauce, anchovies, colatura di alici, crispy garlic, crispy shallots, Parmigiano Reggiano (VEG)
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Brussels Sprouts 10
balsamic vinegar, chopped hazelnut, tasted garlic (VEG|GF)
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Truffle Fries 10
house cut fries, truffle, Parmigiano Reggiano (VEG|GF)
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French Fries 8
house cut fries (VEG|GF)
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Charred Shishito Peppers 12
lemon garlic aioli, ricotta salata (VEG|GF)
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Creamy Polenta 12
cream, thyme, fontina, pecorino romano, black pepper (VEG|GF)
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Charcuterie Board 19
selection of cured meat and cheese, pickled vegetables, local honey, seasonal fruits, toasted bread
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House-Made Cured Yogurt 14
eggplant, chickpeas, salsa verde, rustic bread (VEG|GF)
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San Daniele Prosciutto Sliced 12
aged 14 month, Friuli-Venezia Giulia, Italy
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San Daniele Prosciutto + 4oz Burrata 18
rocket, pistachios, balsamic, crostini
Soups
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Tomato Bisque 10
sourdough bread crouton, cold-pressed California olive oil, basil (VEG)
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Peas and Watercress 10
coconut, toasted hazelnut, extra virgin olive oil, mint (V|GF)
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Winter Squash 10
pepitas, extra virgin olive oil, tarragon (V|GF)
Salads
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Romaine Caesar Salad 14
Caesar dressing, white anchovies on top, Parmigiano Reggiano, sourdough bread croutonsAdd-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No dressing • No Parmigiano Reggiano • No anchovies on top • No sourdough bread croutons
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Apple Winter Salad 14
goat cheese, celery hearts, fennel, balsamic vinegar of Modena (VEG|GF)Add-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No goat cheese • No balsamic vinegar of Modena
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Blue Cheese Salad 14
Point Reyes blue cheese, escarole, endive, arugula, pecan, whole mustard vinaigrette (VEG|GF)Add-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No blue cheese • No pecan • No dressing
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Mixed Green Salad 14
lemon dressing (VEG|GF)Add-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No sauce • No Parmigiano Reggiano
Fresh Pasta
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Pappardelle with Tomato Sauce 20
San Marzano tomato, garlic, extra virgin olive oil, basil, Parmigiano ReggianoAdd-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No sauce • No Parmigiano Reggiano
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Slow Cooked Short Ribs Pappardelle 26
mushrooms, Parmigiano Reggiano, sageCustomize Your Dish: No mushrooms • No Parmigiano Reggiano
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Rigatoni Bolognese 22
San Marzano tomato, pork, beef, cream, Parmigiano Reggiano Add-ons: Grilled chicken +7Customize Your Dish:No Parmigiano Reggiano
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Rigatoni Norma 18
San Marzano tomato, eggplant, ricotta salata, mintAdd-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No Eggplant • No Ricotta salata
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Fusilli Pesto 18
genovese basil, rocket, cashews, pecorino romanoAdd-ons: Grilled chicken +7 • Salmon 14Customize Your Dish: No Rocket • No Cashews • No Pecorino Romano
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Fusilli Puttanesca 22
San Marzano tomato, Salina capers, Gaeta olives, Castelvetrano olives (V) Add-ons: Grilled chicken +7 • Salmon 14 • Ricotta salata • Parmigiano Reggiano
O+V Signature Burgers
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All Natural Black Angus Burger 19
house-made organic whole grain bun, Fresno aioli, picklesMeat Temperature (required): rare • medium rare • medium • medium well • well doneCustomize Your Dish: No pickles • No aioli • Add Cheddar +2 • Add Sliced Bacon +3 • Add Avocado +3 • Sauce on the sideSub Lettuce wrap: Lettuce wrap
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Fried Chicken Burger 18
Free-range chicken, house-made organic whole grain bun, Fresno aioli, pickles Customize Your Dish: No pickles • No aioli • Add Cheddar +2 • Add Sliced Bacon +3 • Add Avocado +3 • Sauce on the sideSub Lettuce wrap: Lettuce wrap
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Impossible* Burger 28
Plant based paddy, house-made organic whole grain bun, Fresno aioli, picklesCustomize Your Dish: No pickles • No aioli • Add Cheddar +2 • Add Sliced Bacon +3 • Add Avocado +3 • Sauce on the sideSub Lettuce wrap: Lettuce wrap
Entrees
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Half Roasted Chicken 19
petit salad, lemon dressing (GF) Side choice: Truffle fries +10 • House cut French fries +6 • Brussel Sprouts +8Customize Your Dish: No dressing • Dressing on the side
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Slow Cooked Short Ribs 32
roasted vegetables, polenta (GF) Customize Your Dish: No roasted vegetables • No Polenta
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Pan-Seared Salmon 28
quinoa kale salad, golden raisin, shave almond, sweet potato puree (GF) Customize Your Dish: No golden raisins • No almonds • No sweet potato puree
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Branzino 34
Castelvetrano Olives, Shallot, Fennel, Sweet Peppers, Romesco Customize Your Dish: No romesco • No Sweet pepper • No Fennel • No Shallots • No Olives
Sides
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Side Chicken +7
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Side Salmon +14
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Side Roasted Vegetables +9
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Side Quinoa & Kale Salad +7
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Side of Sautéed Mushrooms +7
Desserts
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Panna Cotta 9
winter fruit compote (VEG|GF)
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Dark Chocolate Mousse 10
chocolate almond cluster, whipped cream (VEG|GF)
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Affogato 9
vanilla bean gelato + shot of hot espresso (VEG|GF)
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Vanilla Bean Gelato 6
(VEG|GF)
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Lemon Sorbet 10
(VEG|GF|DAIRY FREE )
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Half Dozen Coconut Macarons 10
(VEG|GF|DAIRY FREE )
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Dozen Coconut Macarons 20
(VEG|GF|DAIRY FREE )
O+V Pantry
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Compound Butter + House Buns (2 buns) 7
Family Table
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Family Table for Two (serves 2) Starting at $16/person
catering in Family Style Portions (serves 2) Build your own family meal for two. Choose from our signature selection of starters, salads and entrees. Choose: 1 Appetizer 1 Salad 1 Entree Starting at $16 per person. Appetizer (required): House-made cured yogurt • Brussels sprouts • Creamy polenta Salad (required): Green salad • Apple winter salad • Add ons: Grilled chicken +7 / Salmon 14 Entree: Fusilli pesto • Margherita pizza • Cheese pizza Add-ons: Tomato bisque • Winter squash soup • Panna cotta and winter compote
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Family Table for Four (serves 4) Starting at $18/person
catering in Family Style Portions (serves 2) Build your own family meal for four. Choose from our signature selection of salads, pizzas, soups, entrees and panna cotta as dessert. Starting at $18 per person. Salad (required): Green salad • Apple winter salad • Add ons: Grilled chicken +7 / Salmon 14 Pizza (required): Margherita pizza • Potato and Rosemary Soup (required): Tomato bisque • Winter squash soup Entree (required): Whole Roasted Chicken + Polenta + Brussels sprouts 72 • Pan-seared Salmon + Polenta + Brussel sprouts 84 • Slow cooked short ribs 90 Desserts (required): Panna cotta and winter compote • Dark chocolate mousse +6
VEG Vegetarian // V Vegan // GL Gluten Friendly
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any items can be completely free of allergens. Patrons are encouraged to consider this information in light of their individual requirement and needs.